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WEINKONTOR SOMMER
We discover something special: hand-picked Japanese wines, created by masters of their craft. Every drop speaks of passion, perfection, and timeless elegance. For wine connoisseurs seeking the extraordinary.
Learn more about usJapanese winemakers combine traditional craftsmanship with innovative viticulture technology, creating wines of unique quality and character. Discover our exclusive partner wineries.
Learn more about our winemakers, who produce top-quality wines using both traditional and modern methods.
€196,00
Regular price €169,00This package excellently demonstrates the diversity of Japanese wine. Two wines from Yamanashi represent elegant clarity; one is light and delicate, the other aromatic and complex. Added to this is a powerful red wine from Yamagata, which introduces a completely different style and shows the structure of the cool north. Together, they create a compact overview of Japan's special wine identity with filigree fruit, precise aromatics, and a unique balance.
L’Ogre Rouge 2020 (750ml)
From the Takahata winery, this wine is made from small-berried and fully ripe Cabernet Sauvignon, Merlot, and Petit Verdot grapes that were vinified separately. The L'ogre Rouge is characterized by an aroma of ripe plums from the grapes, as well as vanilla and toast notes from the barrel. It has a robust structure and powerful tannins that give it body and richness.
Red Wine | Dry | Grape varieties: Cabernet Sauvignon, Merlot, Petit Verdot | 14.0% Alc. | Yamagata | Japan | Aging potential ~ 2041 | Recommended temperature 16–18 °C | Matured for 24 months in oak barrels
Ginka 2023 (750ml)
This Koshu from the Fujiclair winery presents itself as a particularly elegant and light white wine, with an alcohol content of only 9% vol., making it an ideal choice for those who prefer something gentler. The wine offers delicate aromas of pear and peach, as well as floral notes and a creamy texture. It impresses with its freshness and balance, with well-integrated acidity and a pleasant finish.
White Wine | Dry | Grape variety: Koshu | 9.0% Alc. | Yamanashi | Japan | Aging potential ~ 2029 | Recommended temperature 9–11 °C | 6 months of sur lie aging with bâtonnage
Histoire 2022 (750ml)
This wine from the Lumière winery is characterized by an intense aromatic profile that includes lychee, rose, honey, and nuts. On the palate, it offers a dry and full taste that ends in a mineral finish. A complex and multi-layered wine that convinces both on the nose and on the palate.
White Wine | Dry | Grape varieties: Delaware, Chardonnay, Merlot, Koshu, Mills | 12% Alc. | Yamanashi | Japan | Aging potential ~ 2028 | Recommended temperature 10–12 °C | Screw cap to preserve the fruity aroma
JAPANESE WINE CULTURE
Discover the world of Japanese winemaking, where delicate craftsmanship, living tradition, and visionary innovation merge. With precision and dedication, wines of exceptional refinement are created here: authentic, surprising, unique.
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Japanese wines are perfectly suited to the refined, balanced cuisine of Japan. White wines—such as those made from the Koshu grape variety—complement light dishes like tempura, grilled fish, or vegetable dishes with miso. Red wines from Japan, with their elegant structure, harmonize perfectly with teriyaki, yakiniku, or soy-based dishes. Those looking for wine to accompany Japanese food will find a stylish, authentic accompaniment here.
Japanese wines are perfectly suited to the refined, balanced cuisine of Japan. White wines—such as those made from the Koshu grape variety—complement light dishes like tempura, grilled fish, or vegetable dishes with miso. Red wines from Japan, with their elegant structure, harmonize perfectly with teriyaki, yakiniku, or soy-based dishes. Those looking for wine to accompany Japanese food will find a stylish, authentic accompaniment here.
Yes, Japanese wine can be an excellent sake alternative. While sake is brewed from rice, Japanese wine is made from grapes, offering a completely different taste experience. It's ideal for connoisseurs seeking an exotic alternative to sake while still wanting to sample an authentic Japanese alternative.
Yes, Japanese wine can be an excellent sake alternative. While sake is brewed from rice, Japanese wine is made from grapes, offering a completely different taste experience. It's ideal for connoisseurs seeking an exotic alternative to sake while still wanting to sample an authentic Japanese alternative.
Japanese wines are characterized by a unique combination of traditional winemaking and a distinctive terroir. As wines from Asia, they enrich the international wine world with new, sophisticated flavor profiles that couldn't be more unique. Production often takes place in small wineries with a focus on quality – the result is exclusive wines that delight connoisseurs and gourmets alike.
Japanese wines are characterized by a unique combination of traditional winemaking and a distinctive terroir. As wines from Asia, they enrich the international wine world with new, sophisticated flavor profiles that couldn't be more unique. Production often takes place in small wineries with a focus on quality – the result is exclusive wines that delight connoisseurs and gourmets alike.