Lumière Winery - ルミエール
Since its founding in 1885, the renowned family winery Lumière has been synonymous with outstanding wines from Yamanashi, Japan's traditional wine region. With the utmost care and expertise passed down through generations, they produce wines of timeless elegance – wines that have received numerous international awards.
“In Search of the Eternal”
For over a century, Lumière has been dedicated to the art of viticulture, combining noble European grape varieties with consummate Japanese craftsmanship. As one of Japan's most traditional wineries and dedicated entirely to the name "Lumière" – light – the estate continues to set standards and shape Japanese wine culture as a driving force.
– 木田茂樹 (Shigeki Kida), President and Deputy Director
Sustainable viticulture
Lumière preserves the authentic characteristics of the Yamanashi terroir through natural cultivation and gentle processing. Alluvial soils of decomposed granite lend the wines a delicate mineral note. Traditional pergola training protects the vines from the region's high rainfall.
Traditional crafts
Lumière is a living craftsmanship. Each grape is harvested by hand. The wines mature in traditional Japanese granite tanks and carefully selected barriques. Time, stillness, and precision shape their character and give them depth and expression. Lumière's sparkling wine is created according to the principles of great Champagne houses: classic bottle fermentation and gentle hand riddling – a process that demands patience and rewards connoisseurs.
