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Takahata Winery – Wines from Northern Japan

Explore the wines of this winery. Each bottle’s portrait explains its origin, grape varieties, winemaking and food pairings.

La Clôture Électrique en Kamiwada Chardonnay 2022 from Takahata – white wine from Yamagata, Takahata, Kamiwada, 750 ml
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Apricot, vanilla and brioche, full and soft with lively acidity.

Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022 from Takahata – white wine from Yamagata, Takahata, Kamiwada, 750 ml
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Peach, passion fruit, vanilla and nuts with a creamy texture.

Zodiaque Cabernet Sauvignon 2018 from Takahata – red wine from Yamagata, Takahata, 750 ml
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Blackcurrant, plum and toast, full-bodied and velvety.

L’Ogre Rouge 2020 from Takahata – red wine from Yamagata, Takahata, 750 ml
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Ripe plum and blackberry, pepper and toast with powerful tannins.

L’Ogre Bleu 2020 from Takahata – red wine from Yamagata, Takahata, 750 ml
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Dark plum and blackberry, coffee and vanilla with supple tannins.

Arkadia Select Harvest 2019 from Takahata – red wine from Yamagata, Takahata, 750 ml
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Blackberry, cassis and delicate spice, with concentrated fruit and velvety tannins.

Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018 from Takahata – red wine from Yamagata, Kamiwada, 750 ml
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Dark berries, white pepper and finely integrated tannins.

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Peach, apricot and toast with a fine, creamy mousse.

Wagatsuma Shigeharu 2021 from Takahata – Bijou Noir red wine from Yamagata, 750 ml
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Cassis, plum and raspberry with a powerful tannic structure.

L’Escalier Bleu 2022 from Takahata – Merlot–Cabernet Sauvignon blend from Yamagata, 750 ml
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Blueberry and plum, chocolate and a supple texture.

L’Escalier Rouge 2022 from Takahata – red wine from Yamagata, Takahata, 750 ml
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Cassis and blackberry, spicy oak notes and fine-grained tannins.