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Takahata
What is included
3 wines · 3 × 750 ml · 2.25 l in total
In our wooden box
€269,90
Sale price €231,95€269,90
Sale price €231,95A mature Chardonnay sparkling wine, a barrel-aged Chardonnay and a spicy Syrah show three different sides of Takahata. All three wines come from Yamagata and are presented together in a wooden box.
Arkadia Prise de Mousse 2018
This Chardonnay sparkling wine combines white peach and apricot with roasted nuts and toast. Fermentation in French oak and five months in barrel are followed by traditional bottle fermentation and 56 months on lees. Fine mousse and fresh acidity accompany the creamy fruit.
Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022
White peach and passion fruit meet vanilla and nutty notes. Barrel fermentation and eight months in French oak, with 67% new barrels, shape the creamy texture. Lively acidity freshens the concentrated fruit. Awarded Gold at IWC and IWSC 2024.
Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018
Dark berries, white pepper and subtle oak notes define this Syrah. After 29 months in oak, it offers a medium body, fine tannins and a spicy finish.
| Arkadia Prise de Mousse 2018 | Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022 | Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018 | |
|---|---|---|---|
| Grape varieties | Chardonnay | Chardonnay | Syrah |
| Wine style | White sparkling wine, Brut | White wine, dry | Red wine, dry |
| Alcohol | 13 % vol | 14 % vol | 13.5 % vol |
| Ageing potential | 10–15+ years from the vintage | 8–12+ years from the vintage | 10–15 years from the vintage |
| Serving temperature | 6–8 °C | 12–14 °C | 16–18 °C |
| Food pairing | Scallop tempura | Turbot with brown butter | Saddle of lamb with rosemary jus |
Contents: One 750 ml bottle of each wine, presented in a 3-bottle wooden box. Total volume: 2.25 l.
Origin: Japan, Yamagata
Allergens: All three wines contain sulphites.
Arkadia Prise de Mousse 2018 · Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022 · Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018
Your wine set
The wines in detail
A mature Chardonnay sparkling wine, a barrel-aged Chardonnay and a spicy Syrah show three different sides of Takahata. All three wines come from Yamagata and are presented together in a wooden box.
Wine 01
Arkadia Prise de Mousse 2018
This Chardonnay sparkling wine combines white peach and apricot with roasted nuts and toast. Fermentation in French oak and five months in barrel are followed by traditional bottle fermentation and 56 months on lees. Fine mousse and fresh acidity accompany the creamy fruit.
Wine 02
Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022
White peach and passion fruit meet vanilla and nutty notes. Barrel fermentation and eight months in French oak, with 67% new barrels, shape the creamy texture. Lively acidity freshens the concentrated fruit. Awarded Gold at IWC and IWSC 2024.
Wine 03
Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018
Dark berries, white pepper and subtle oak notes define this Syrah. After 29 months in oak, it offers a medium body, fine tannins and a spicy finish.
Contents: One 750 ml bottle of each wine, presented in a 3-bottle wooden box. Total volume: 2.25 l.
Origin: Japan, Yamagata
Allergens: All three wines contain sulphites.
Ingredients & nutrition of the included wines
Arkadia Prise de Mousse 2018 · Les Trois Ciseaux d’Ōura en Kamiwada Chardonnay 2022 · Les Trois Ciseaux d’Ōura en Kamiwada Syrah 2018
Make time to discover
Taste. Compare. Enjoy.
Give each wine a moment of its own. First taste it on its own, then with food. Comparing the wines side by side reveals differences in fruit, texture and freshness. The individual descriptions above help you find your starting point.
